Collection: Grand chef Japanese style
Product name: Grand Chef Japanese Style Grand Chef
Inscription: Registered Takayuki Sakai Blade: Boller Uddeholm special steel
Handle: magnolia hexagonal half-round Features: World-class Boller Uddeholm special steel is positioned as the highest quality stainless steel material, and has excellent sharpness, rust resistance, and abrasion resistance.
The Takayuki Sakai Grand Chef series is a first-class Western knife that maximizes the characteristics of Boller-Uddeholm special steel.
A Japanese-style series with a water buffalo pattern attached to the handle.
Application: professional use (stainless steel)
Inscription: Registered Takayuki Sakai Blade: Boller Uddeholm special steel
Handle: magnolia hexagonal half-round Features: World-class Boller Uddeholm special steel is positioned as the highest quality stainless steel material, and has excellent sharpness, rust resistance, and abrasion resistance.
The Takayuki Sakai Grand Chef series is a first-class Western knife that maximizes the characteristics of Boller-Uddeholm special steel.
A Japanese-style series with a water buffalo pattern attached to the handle.
Application: professional use (stainless steel)
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