Sakai Takayuki Shoryu VG10 Honyaki Masao Sakimaru Genbu Japanese Kitchen Knife with Sheath Wenge Pattern

Takayuki Sakai
The history of Sakai goes back 600 years. It is said that the matchlock guns loved by Nobunaga Oda, the famous Sengoku warlord, were made in Sakai. As a forged knife, the elaborate construction that does not allow any compromise to the details is proof that the technique has been handed down from parent to child, and in 1982 it was designated as a traditional craft. rice field. And now, it has crossed borders and is in the hands of homes and chefs in more than 30 countries around the world, attracting many people.
Precautions for use
-Avoid cutting bones or frozen foods as this may cause the blade to chip.
-After use, wash with hot water and wipe off moisture with a dry towel to prevent rust and deterioration.
-Please refrain from using the dishwasher as it may stain or discolor.